The Nags Head



All items are subject to availability and menus are subject to change.

The Nags Head Gluten-Free Menu
Soup of the day - 4.75
Served with a warm, gluten-free roll.
Prawn Cocktail - 6.75
Served with gluten-free bread & butter.
Garlic & Stilton Mushrooms - 5.75
Served with a warm, gluten-free roll.
Main Courses
Salmon Fillet - 14.95
Oven baked salmon fillet on a bed of new potatoes. With green beans and a jug of smoked salmon, white wine, cream sauce.
Sea Bass Fillet - 13.95
A sea bass fillet on a bed of diced Italian potatoes with a salsa of tomatoes, peppers, red onion, basil & fresh lime. Served with green beans and garden peas.
Lamb Tagine (Mild) - 13.95
Tender pieces of lamb cooked in mild Moroccan spices. Served with apricots, almonds, rice, and a gluten-free pitta.
Hunters Chicken - 11.95
A tender grilled chicken breast topped with bacon, BBQ sauce, and cheddar cheese. Served with chips & salad.
Beef Goulash - 12.95
A traditional Hungarian dish of slow cooked beef in a rich gravy with onions, carrots, potatoes and paprika. Served with rice and finished with parsley and sour cream.
Pork, Apple & Cheese Grill - 10.95
Grilled tender pork loin topped with apple sauce, cheddar or stilton cheese, and served with chips and garden peas.
Moroccan Chicken - 11.95
Succulent pieces of chicken cooked in a mildly spice orange sauce with onions and peppers, served with rice. Inspired by the citrus groves of Morocco.
Lite Bites
Available Monday to Saturday 12 -7pm.
Grilled Gammon - 6.95
Served with chips and peas, alongside a choice of fried egg or pineapple.
Pork, Apple & Cheese Grill - 6.95
Served with Chips and garden peas.
All served with grilled tomato, chips, and garden peas or salad.
12 oz Grilled Gammon Steak - 12.95
Served with fried egg or pineapple.
English Rump Steak 8oz - 14.50
Cooked to your liking!
Chef’s Steak of the Day - POA
Please ask for today’s steak of the day.
Creamy Stilton & White Wine - 2.00
Freshly Ground Black Pepper - 2.00
Red Wine & Mushroom - 2.00
Chicken & Gammon Bowl - 11.50
Warm strips of chicken and gammon served on a bed of mixed leaves, drizzled with honey & mustard dressing and accompanied with a warm petit pain.
Greek Salad (Vegetarian) - 10.95
Mixed leaves tossed with cucumber, tomato, olives, feta cheese, and onion. Served with gluten- free pitta bread.
Salmon Salad - 11.95
Poached salmon flakes on a bed of mixed leaves with tomatoes, cucumber, and a vinaigrette dressing, served with a warm gluten-free roll.
Vegetarian & Vegan
Traditional Nut Roast (Vegan) - 10.95
A delicious mix of brown rice, cashew nuts, mushrooms, cranberries, and chestnuts. Served with a choice of potatoes & vegetables.
Mixed Bean Chilli (Mild, Vegan) - 10.95
A mixture of beans in a mildly spiced sauce served with white rice, and gluten-free tortilla chips.
Butternut Squash & Chickpea Curry (Vegan) - 10.95 This dish is gluten free or has a gluten free alternaitve
Butternut squash, chickpeas and spinach in a mildly spices coconut curry sauce, Served with rice.
Filled Jackets - from 7.50
Served with a side salad & a choice of fillings:
Chilli Beef - 7.50
Cheddar Cheese - 7.50
Coleslaw - 7.50
Baked Beans - 7.50
Tuna Mayo - 8.75
Prawn - 8.85
Sautéed Mushrooms - 2.00
Crunchy Coleslaw - 1.75
Gluten-Free Roll & Butter - 1.00
Chips - 2.95
Cheddar Cheesy Chips - 3.50
Stilton Cheesy Chips - 3.95
Side Salad - 2.95
Sunday Lunch
Only available on Sundays & subject to availability. Served with mashed potato, gluten-free Yorkshire pudding, gravy, and vegetables.
Our roasts are Beef, Turkey, or Lamb.
Adult - 10.95
Lamb - extra £1.25

Small - 8.95
Lamb - extra £1
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