The Nags Head

 

Main courses - Temporary Menu

All items are subject to availability and menus are subject to change.

£11.75
Battered Fish and Chips
Fresh fish-of-the-day cooked in our own beer batter. Served with chips, mushy or garden peas.
£13.25
Salmon Fillet
Oven baked salmon fillet on a bed of new potatoes. With a herb crumb, green beans and a jug of smoked salmon, white wine, cream sauce.
(Not available on Sundays before 5pm).
£9.95
Steak and Ale Pie
A short crust pastry pie accompanied by a choice of potatoes & vegetables.
£9.95
Homemade Beef Lasagne
Minced beef cooked in a rich, red wine, bolognaise sauce, layered between sheets of pasta, and a creamy cheese sauce. Served with salad & chips.
£9.95
Deep fried Whitby Scampi
Hand-breaded whole tail scampi garnished with a light salad. Served with chips & tartare sauce.
£9.95
Chicken Jalfrezi (Medium)
Succulent chunks of chicken cooked in a medium spiced sauce with garlic, onions, peppers, and tomatoes. Served with pilau rice, naan bread, and a poppadum
£10.95
Chicken and Bacon Salad
Warm strips of chicken and bacon with mixed leaves, coriander, and cashew nuts. Bound with a French dressing and served with a warm petit pain.
Chef Recommends
£10.95
Cajun Chicken Pasta
Succulent chicken strips, peppers, onions, and Cajun spices. Finished with cream and a hint of parmesan. Served with garlic bread.
(Not available on Sundays before 5pm
£13.25
Lamb Tagine (Mild)
Tender pieces of lamb cooked in mild Moroccan spices. Served with apricots, almonds, rice, and naan bread.
£11.95
Caribbean Chicken (Medium)
A medium spiced Caribbean-style curry with tender pieces of chicken, butter beans, and onions. Finished with coconut milk and served with rice.
£11.95
Hunters Chicken
A grilled chicken breast topped bacon, BBQ sauce, and melted cheddar cheese. Served with chips & salad.
£11.95
Beef In Guiness
Slow braised for 5 hours with onions, carrot, celery, red wine, thyme, and bay. Served with creamy mashed potato, and buttered savoy cabbage, topped with fresh pea shoots.
Grills
£12.50
12oz Grilled Gammon Steak
All served with grilled tomato, chips, and garden peas or salad.
£13.50
English Rump Steak 8oz
All served with grilled tomato, chips, and garden peas or salad.
£8.95
Mini Mixed Grill
Pork steak, lamb chop, sausage, and lamb’s liver
£15.95
Surf and Turf
A 6oz English rump steak, breaded scampi, onion rings, pan-fried mushrooms, and grilled tomato
Sauces all £2.00
Creamy Stilton & White Wine
Freshly Ground Black Pepper
Red Wine & Mushroom
£6.95
Fresh Filled Jackets
Cheddar Cheese
Coleslaw
Baked Beans
Tuna Mayo
Prawns - Extra £1.00

All served with a side salad


10 Inch Pizzas
Margarita Cheese & Tomato 8.50
Hawaiian Ham & Pineapple 9.50
Americana Pepperoni, onions, and peppers 9.75
Burgers
All served in a floured bap with chips, salad, and coleslaw.
Classic Burger 8.95
Cheese Burger 9.25
Cheese & Bacon Burger 9.75
Veggie Burger 8.95
Vegetarian and Vegan
£9.95
Vegetable Lasagne
Butternut squash and spinach cooked in an Italian tomato sauce, creamy béchamel sauce, and layered between pasta sheets. Served with salad & garlic bread.
£9.95
Traditional Nut Roast (Vegan)
A delicious mix of brown rice, cashew nuts, mushrooms, cranberries, and chestnuts. Served with a choice of potatoes & vegetables.
£9.95
Mixed Bean Chilli (Mild, Vegan)
A mixture of beans in a mildly spiced sauce served with white rice, and tortilla chips.
£9.95
Cajun Pasta
Pan-fried peppers, onions, and Cajun spices. Finished with cream and a hint of parmesan. Served with garlic bread.
(Not available on Sundays before 5pm).
Lite Bites
Available Monday - Saturday 12.00 - 7.00pm - All £6.75
Lamb’s Liver & Bacon
Ham Egg & Chips
Bangers and Mash
Homemade Beef Lasagne
Freshly Battered Fish
Breaded Scampi
Gammon
Steak & Ale Pie
Apple & Cheese Grill
Penne Pasta in Tomato & Basil Sauce (Veggie)
6oz Rump extra £1.75
Sunday Lunch
Only available on Sundays & subject to availability. Served with mashed potato, Yorkshire pudding, stuffing, and vegetables.

Our roasts are Beef, Turkey, or Lamb.

Adult 9.95
Small 7.95

Free Baby Veg Meal F O C Mashed potato, carrots, garden peas, and a jug of gravy.
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Coming up this week

Today 5/7

Special Event

Sticky 13s and Open the Box (9pm)


Tuesday 7/7

Special Event

Charity Quiz & Play Your Cards Right (9:30pm)Quiz and play your cards right, all proceeds made go to Guide Dogs for the Blind and Blind Children UK.


Thursday 9/7

Special Event

Quiz and Bingo (9pm)


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